Sunday Lunch Set menu
Soup of the Day
Freshly baked bread.
Homemade Meat Loaf
Piquant Sauce, pickled cauliflower.
Seared Red Mullet
Lemony Bombay potatoes, raita.
Sweet Potato, Feta & Pumpkin Seed Frittata (V)
Fish & Chips
Crushed garden peas, tartare sauce.
Roast potatoes, Yorkshire pudding, Gravy.
Roast Shoulder of Pork
Roast potatoes, Yorkshire pudding, Stuffing, Apple Sauce, Crackling, Gravy.
Hake Puff Tart
Spaghetti vegetables, basil, cream sauce & tapenade.
Sausage and Mash.
Cumberland sausage ring, creamy mash potato and caramelised onion gravy
Wild Mushroom Sausages (V)
Creamy mash, blue cheese sauce.
All the above are served with: Roast Parsnips, Roasted carrots, Spiced Red Cabbage,
Apple & Cinnamon Pudding
Homemade crème Anglaise.
Rocky Road Bombe
Dark chocolate sauce.
Baked Portuguese Custard Tartlet
Rhubarb jam, ginger ice cream.
Cheese & Biscuits
Selection of cheeses, crackers, chutney
Two courses £16
Three course £20
January – March
Food Allergies & Intolerance
Please ask a member of staff if you require information on the ingredients in any of our dishes.