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Sunday Lunch Menu

Sunday Lunch Menu

Available Sunday 12-2.30pm

Starters

Homemade Soup of the Day

Freshly baked bread.

 

Smoked Ham Hock Butter

Griddled sour dough, gherkins.

Tomato & Parmesan Puff Tartlet* (v)

Pesto dressing.

Smoked Haddock Fishcake

Mustard hollandaise, dressed leaves.

 

Mains

 

Fish & Chips

Homemade mushy peas, tartare sauce.

Roast Beef

Roast potatoes, Yorkshire pudding, red wine gravy.

 

Roast Leg of Lamb

Roast potatoes, Yorkshire pudding, redcurrant and mint jus.

 

Roast Shoulder of Pork

Apple sauce, stuffing, crackling, roast potatoes.

Roast Hake Fillet

Herb mash, red wine, thyme, mushroom & baby onion sauce.

 

Spinach & Mushroom Cannelloni (v)

Blue cheese sauce.

Desserts

Warm Chocolate & Orange Brioche Bread & Butter Pudding

Vanilla ice cream.

Lemon & Blueberry Baked Cheesecake

Lemon curd, raspberries.

Ice Cream Sundae

 

Cheese & Biscuits

Selection of cheeses, crackers, chutney

 

Two courses £16.95

Three course £20.95

*contains nuts

January – March

Food Allergies & Intolerance

Please ask a member of staff if you require information on the ingredients in any of our dishes.