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Christmas Day 2020

Christmas Day Menu 2020


Beef Bone Broth

Tempura purple broccoli and king oyster Mushroom (VE) (V)
Ponzu Dipping Sauce

In House Hot Smoked Fish Platter

King Prawn, Scallop, Sea Trout, Mackerel

Pickled Samphire, Caper Berries, Dill Lemon Black Pepper Crème Fraiche .


Anti Pasti Platter

Balsamic Roasted Figs Wrapped In Pancetta, Grilled Mediterranean Vegetables , Smoked Duck Breast, Suffolk Salami, Smoked Camembert, Marinated Olives, Homemade Chutney, Toasted Sourdough


Main Courses

Roast Breast of Turkey

Apricot Stuffing, Pigs in blankets, Roast Potatoes, Roasted Carrots, Roasted Parsnips, Yorkshire Pudding and Homemade Cranberry Jus

Short Rib of Beef
Horseradish mash, Roast Potatoe, Roasted Carrot, Roasted Parsnip, Yorkshire Puddings and Port Jus.

Salmon, Langoustine And Spinach Wellington.
Stem Broccoli, Parsley, lemon and Caper Crushed Potatoes, Lobster Sauce.

Roasted Cod
Curried Chickpeas, Coconut Infused Mussels and clams Buttered Spinach, Lime and corriander Sour Cream.

Nut Roast (VE) (V)
Apricot Stuffing, Roast Potatoes, Roast Carrots, Roast Parsnips, Yorkshire Puddings, Gravy.

~all main courses are served with fresh seasonal vegetables~


Christmas Pudding
Brandy Butter, Fresh Custard.

Selection of Local Cheese & Biscuits
Fudges Thins, Crackers, Pickles & chutney.

Chocolate Platter

Lemon and Kiwi Pavlova

Sesame Snaps and Toasted Hazelnuts.