Starters
Soup Of The Day 6.00
Freshly Baked Bread
Posh Mushrooms On Toast. 7.00
Toasted Rye Sour Dough, Roasted Wild Mushrooms,
Suffolk Blue Cheese
Pulled Duck Tacos 8.00
Confit Of Pulled Duck Leg, Pickled Pineapple, Pickled Cucumber, Smoked Chipotle And Plum Sauce
Smoked Haddock. 8.00
Leek Risotto, Watercress Pesto, Pecorino
Mains
Taste Of The Chip Shop 15.00
Beer Battered Haddock, Chunky Chips, Mushy Peas, Tartare Sauce, Chip Shop Pickled Egg & Onion
Tomato Crusted Roast Hake 18.00
Crab Risotto, Marinated Fennel And Pink Grapefruit, Frothed Garlic Cream
Pork Schnitzel 16.00
Marmite Glazed Potatoes, Sauerkraut, Charred Stem Broccoli, Hazel Nut And Caper Butter
Tomato Crusted Roasted Courgette 15.00
Tomato Fondue, Sweet And Sour Squash, Aubergine Cannelloni, Roasted Yellow Tomato Sauce
Catch Of The Day 19.00
Dish Created By Our Chefs Using Locally Sourced Sustainable Fish
Butchers Choice 19.00
A Dish Created By Our Chefs Using A Local Cut Of Meat From Our Butcher
Grills
10oz Prime Ribeye Steak 27.00
8oz Prime Fillet Of Beef 29.00
8oz Lamb Leg Steak 19.00
Chilli Glazed 19.00
Double Chicken Breast On The Bone
All Served With: Thick Cut Tripled Cooked Chips, Smoked Cheddar Glazed Beef Tomato, Roasted Balsamic Red Onions, Charred Leeks, A Choice Of Your Sauce.
Sauces: Peppercorn
Blue Cheese And Wild Mushroom
Café De Paris
Burgers
Thai Salmon Burger 16.00
Pickled Red Onion, Smashed Avocado, Jalapeño Mayonnaise, Thick Cut Chips
8oz Venison & Forest Fruits Burger 16.00
Caramelised Onion, Mozzarella, Korean Chilli Sauce, Sweet Potato Fries